Yesterday started in the very best way; with dessert. I follow loads of Melbourne eateries on Instagram, and one of these is Christy Tania's Glacé. Happily, Glacé is about a 10 minute walk from St. Kilda, so we started our day there for breakfast. Saf went for a classic Croque Madame, but I decided early… Continue reading Day #24 & 25 – day trip to Peru
Claudia Bow 